Give Thanks and Don't Annoy The Cook

 

What happens when you layer this in the crockpot?
(chicken or any meat of your preference, rice, (or quinoa) corn, onion,
jalapeno or sweet peppers, canned tomatoes,
 beans ( kidney, pinto or black) and cheese on top)

Filling for wraps! Serve with sour cream and salsa or spicy Thai Sauce

... a bit of thinly sliced cabbage for greenery in the wrap adds filler and cuts back on carbs!

Yes, there were raised eye-brows when I suggested this
but the fresh greens in the store are pretty pricey right now
so we just don't always have them on hand!

Give thanks where dusk has drawn dark shutters over land and sea

Where what was new this morning decks the halls of history

Give thanks where supper hour beckons us to grab a seat

As we all have in common what the cook has prepped to eat

Give thanks with humble homage to the One who grants us This

Give thanks for appetites even when something tastes amiss

Give thanks and do not grumble at your share of daily bread

*And don’t annoy the cook or you might wear it on your head

© Janet Martin

Thankfully my family does not grumble when it comes to meals.

They know better than to open the door to a pep-talk about appreciation

and the less-fortunate!😀 

 Oh! and purple room I was painting a week ago is now 'cream' room!